Risotto Risotti by Judith Barrett
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Risotto Risotti
Summary
Judith Barret offers nore than 100 new recipes for risotto, showcasing the flavors of not just Italy, but Asia, India, and Latin America. Following a reference guide to risotto and risotto techniques, Risotto Risotti includes chapters on broths, vegetable risotti, seafood and fish risotti, meat risotti, low-fat risotti, risotto cakes, riceless "risotti", and dessert risotti.
Risotto Risotti Summary
Additional information
GOR004929436
9780028603575
0028603575
Risotto Risotti by Judith Barrett
Used - Very Good
Hardback
John Wiley & Sons Inc
1996-07-31
224
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us